Olive Rosemary Focaccia Recipe
Olive rosemary focaccia - an Italian recipe, rosemary makes Italian bread very fragrant.
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Cooking tools:
- Sifter
- Rolling pin
- Pastry brush
- Baking pan
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Plastic wrap
Ingredients
- 600 g Wheat Flour
- 450 ml Water
- 125 g Olives
- 1 tsp Dry Yeast
- 1 tsp Sugar
- 1 tsp Salt
- 1-2 tbsp Olive Oil
- 2 twigs Rosemary
- Salt
- Ground Black Pepper
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