Family Favorite Slow Cooker Pot Roast | Cozi Family Organizer

Ingredients

• 1 (3-3 1/2 pounds) beef rump or chuck roast
• salt
• pepper
• 1 bottle Soy Vay Wasabiyaki Sauce (or marinade of choice)
• 1 onion, cut into 8 wedges
• 3 carrots, peeled and cut into 1-inch slices
• 4 potatoes, cut into eighths
• 1/4 cup water