Pan Seared Salmon and Avocado Salsa – Michael's SUPA IGA Korumburra
Pan-seared salmon with an avocado salsa – fresh and modern Australian cuisine at its best! Perfect main dish with flavorful ingredients.
Ingredients
- For the Pan Seared Salmon
- 4 Salmon fillet‘s - skin on
- 2 Tablespoons avocado oil Click here for my favorite brand
- 1/2 teaspoon Garlic powder
- Zest and juice of one small lime
- Kosher salt to taste
- Pepper to taste
- 150 g Diced avocado
- Juice of one lime
- clove Onegarlic minced
- Salt and pepper to taste
- 2 tablespoons Chopped corinader
- 2 Roma tomatoes diced
More Like This
Mango + Avocado Salsa on Pan-Seared Salmon
mealgarden.com
Pan-Seared Salmon with Florida Grapefruit and Avocado Salsa | PrimalGourmet
cookprimalgourmet.com
Pan-Roasted Salmon Recipe - Great British Chefs
greatbritishchefs.com
Pan-Seared Salmon With Avocado Remoulade Recipe - Food.com
food.com
Easy Salmon and Avocado Salsa Recipe
studenteats.co.uk
Delicious Salmon with Creamy Roasted Red Pepper Sauce - Recipe By Me
recipebyme.com
Grilled Salmon with Avocado Salsa
mealgarden.com
Salmon with Avocado Salsa Recipe: How to Make It
tasteofhome.com