Hokkien Mee - Wing Yip
Experience the authentic flavor of Hokkien Mee with prawns, spare ribs, and beansprouts in a savory noodle broth. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wingyip.com.
Ingredients
- 284g shell on prawns (raw if possible)
- 454g spare ribs (short ribs if possible)
- 2-3 garlic cloves (bruised)
- 228g beansprouts
- large bunch of watercress
- 1 chicken stock cube
- 1 tsp sugar
- 259g yellow noodles
- 1 tbspz peanut or vegetable oil
- Sliced red chillies
- Wing Yip Light Soy Sauce
- Crispy fried shallots
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