Buttercrumb and Dill Baked Cod – Fustini's Oils & Vinegars
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Cooking tools:
- Microplane
- Roasting rack
- Oven
- Baking sheet
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Plate
- Kitchen timer
Ingredients
- 4 - 6 oz. pieces of cod fillet, skinless and boneless
- 1 tablespoon Fustini's Delicate SELECT olive oil
- salt
- pepper
- Dill Mayonnaise
- 1 cup bread crumbs, toasted
- 2 tablespoons butter, melted
- chopped parsley
- 1 cup mayonnaise
- 1 small shallot, minced
- zest of 1/2 lemon
- 2 teaspoons fresh chopped dill
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