Delicious Muffins with Cheese - A Cup Full of Sprinkles
1. Preheat the oven and prepare the tin Preheat the oven to 180 °C (350 °F) and brush a standard 12-hole muffin tin with butter or line the muffin tin with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acupfullofsprinkles.com.
Ingredients
- 2 eggs, at room temperature
- 150 millilitres milk, at room temperature
- 50 millilitres vegetable oil
- 160 grams grated cheese such as Gouda
- 1 red bell pepper, diced
- ½ bunch parsley, finely chopped
- 250 grams plain flour
- 1 teaspoon baking powder
- pinch of salt
- cayenne pepper to taste
- 1 tablespoon jalapeños (optional)
More Like This
Pumpkin Muffins W/ Cream Cheese Glaze | Just A Pinch Recipes
justapinch.com
Cream Cheese, Corn and Sweet Chilli Muffins
womensweeklyfood.com.au
Yummy Cheese Muffins Recipe | RecipeLand
recipeland.com
Any variation of muffins | spiffykerms.com
spiffykerms.com
Perfect Pumpkin Muffins Recipe
okchef.com
Stashcook | Scrambled Egg Breakfast Muffins
stashcook.com
Zucchini Muffins - A Cup Full of Sprinkles
acupfullofsprinkles.com
Savory Cheese Muffins | America's Test Kitchen
americastestkitchen.com