Jow - Recipe: Maryland Style Crab Cake Sandwich
Maryland Style Crab Cake Sandwich in 6 steps and in 13 minutes by Jow: crab meat (lump), burger bun (brioche), celery, mayonnaise, dijon mustard, egg, bread cru
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Stove
- Spatula
- Oven
- Toaster
- Plate
- Paper towel
Ingredients
- 1/2 lb Crab meat (lump)
- 2 Burger bun (brioche)
- 1 Stalk Celery
- 1 tbsp Mayonnaise
- 1/2 tsp Dijon mustard
- 1 Egg
- 1/4 cup Bread crumbs (panko)
- 1/2 tsp Seafood seasoning
- 2 tbsp Tartar sauce
- 2 wedges Lemon
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