Spaghetti with cherry tomato & black olive sauce recipe | Good Food

Spaghetti with cherry tomato & black olive sauce recipe | Good Food

www.bbcgoodfood.com

A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil, from BBC Good Food.

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Ingredients

  • 250g spaghetti
  • 200g cherry tomato halved
  • 3 tbsp extra-virgin olive oil
  • small bunch basil leaves torn and stems removed
  • 10 good quality black olives (not in brine), roughly chopped
  • 1 tbsp caper drained and rinsed
  • zest and juice 1 lemon
  • shaved parmesan (or vegetarian alternative), to serve

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