Cannelloni à la ricotta - Cookidoo® – the official Thermomix® recipe platform
Discover the flavors of Cannelloni à la ricotta with rich tomato sauce and creamy ricotta filling. Perfect for Thermomix users! Over 400 ratings. Try it now on Cookidoo®.
Ingredients
- 200 g d'oignons
- 30 g d'huile d'olive
- 500 g de tomates
- 70 g de concentré de tomate
- 1 - 2 pincées de sel
- 1 - 2 pincées de poivre moulu
- piment doux
- 400 g de viande hachée
- 100 g de ricotta
- 14 feuilles de lasagne
- 250 g de lait
- 20 g de farine de blé
- 20 g de beurre
- 120 g de gruyère
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