Shrimp Omelets With Spinach Rice Balls | Recipes | Lee Kum Kee Home | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- Shrimps 80 g
- Eggs 2 pcs
- Onions 1/2 pc
- White rice (cooked) 1 bowl
- Spinach 1 bowl
- Lee Kum Kee Salt Reduced Oyster Sauce 1 tsp
- Marinade
- Lee Kum Kee White Peppercorn Powder Little
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