Shrimp Toast | Recipes | Lee Kum Kee Home | HONG KONG

Shrimp Toast | Recipes | Lee Kum Kee Home | HONG KONG

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Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.

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  • Lee Kum Kee
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Ingredients

  • Mashed shrimp meat 200 g
  • Onion(s) 50 g [chopped]
  • Mixed herbs as desire
  • White bread 3-4 slices
  • Plain flour adequate amount
  • Egg 1 pc
  • Breadcrumbs adequate amount
  • Lee Kum Kee Fine Shrimp Sauce 1/2 tbsp
  • Cheese powder 70 g
  • Tapioca starch 1 tsp

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