Copycat Applebee's Honey Pepper Chicken Mac and Cheese
Make this restaurant-style honey pepper chicken mac and cheese at home. A comforting pasta dish with three cheeses and sweet-spicy sauce.
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Cooking tools:
- Cooling rack
- Deep fryer
- Oven
- Pot
- Colander
- Saucepan
- Pan
- Wooden spoon
- Grater
- Chef's knife
- Cutting board
- Plate
- Mixing bowl
Ingredients
- 16 oz spiral noodles
- 25 oz breaded chicken strips
- 5 slices bacon, cooked and crumbled
- salt
- pepper
- fresh basil
- ¾ cup honey
- ¼ cup light brown sugar
- 3 tablespoons low sodium soy sauce
- ¼ cup pineapple juice
- juice of 1 lemon
- 1 tablespoon vinegar
- 1 teaspoon black pepper
- ¼ teaspoon cayenne pepper
- 1 stick butter
- 2 cups heavy cream
- ½ cup shredded parmesan cheese
- 1 cup freshly shredded mozzarella cheese
- ¾ cup freshly shredded colby jack cheese
- 2-3 cloves minced garlic
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