Divalicious Carrot Cake recipe | PCC Community Markets

Divalicious Carrot Cake recipe | PCC Community Markets

www.pccmarkets.com

Experience a unique treat with Ginger Nettle Cake, flavored with ginger and studded with parsnips and carrots. Bake until golden and serve drizzled with Vanilla-Cinnamon Cream.

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Ingredients

  • 2 cups sugar
  • 1 1/2 cups oil
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 2 teaspoons freshly grated ginger
  • 1 1/2 cups pastry flour
  • 1/2 cup almond flour
  • 1 tablespoon dried nettles (optional)
  • 2 teaspoons baking soda
  • 1 teaspoon sea salt
  • 2 teaspoons best-quality ground cinnamon (best flavor is if you grind it yourself)
  • 1 cup grated parsnip (use the large grater holes for this)
  • 2 cups grated carrots (use the large grater holes for this)
  • Vanilla-Cinnamon Cream , for serving
  • Powdered sugar and/or cinnamon, for garnish

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