Pork Larb Salad Recipe | RecipeLand

Ingredients

• 2/3 cup water
• 1 pound ground pork
• 1/3 cup chopped/sliced scallions
• 1 medium-small red onion, thinly sliced
• 1 medium-large ripe tomato, peeled, seeded and diced
• 1 medium-small cucumber peeled and sliced (score with fork to make fancy ridges)
• 1/3 cup chopped fresh cilantro, or more to taste
• ¼ cup chopped fresh mint, or more to taste
• ¼ cup lime juice
• 3 Tbs. fish sauce or soy sauce
• 2 tsp. dried Thai chili pepper flakes, or red pepper flakes
• Romaine or iceberg lettuce, chopped