Prosciutto Wrapped Halibut With A Caper And Tomato Butter Sauce | Emerils.com

Name: Prosciutto Wrapped Halibut With A Caper And Tomato Butter Sauce | Emerils.com
Ingredients: 4 (6-ounce) halibut fillets; Salt; Freshly ground black pepper; 4 teaspoons Dijon mustard; 8 thin slices prosciutto ham; 2 large Idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water; 1 tablespoon chopped chives

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Prosciutto-wrapped halibut with a caper and tomato butter sauce, served in 30 minutes for 4. Perfectly crusted and delicious! [155 characters]

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Ingredients

4 (6-ounce) halibut fillets
Salt
Freshly ground black pepper
4 teaspoons Dijon mustard
8 thin slices prosciutto ham
2 large Idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water
1 tablespoon chopped chives