Sweet and Sour Pork Fillet | Alex Mitchell
Sweet and Sour Pork Fillet and more. We are Delivering Fresh Scotch Meat Throughout Great Britain To Your Door.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alexmitchellbutchers.com.
Cooking tools:
- Wok
- Skillet
- Kitchen scale
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Stove
- Plate
Ingredients
- 600g Specially Selected Pork fillet
- 1 x large red pepper
- 4 x spring onions
- 3 x cloves garlic
- 300g fresh pineapple
- 35ml white wine vinegar
- 35g tomato ketchup
- 35ml light soy sauce
- 35ml lemon juice
- 35ml rapeseed oil
- 15g piece fresh peeled ginger
- 15ml lemon juice
- 15ml light soy sauce
- 20g cornflour
- Rapeseed oil to fry
- Fresh chopped coriander to sprinkle
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