Aji Verde (Spicy Peruvian Green Sauce)

Name: Aji Verde (Spicy Peruvian Green Sauce)
Total time: 10 min
Ingredients: ½ cup mayonnaise; 2 cups lightly packed fresh cilantro, mostly leaves but small stems are ok (from 1 big bunch of cilantro or 1 ½ medium); 2 medium jalapeños, seeds and membranes removed but reserved, roughly chopped; 2 cloves garlic, roughly chopped; ⅓ cup (1 ounce) grated Cotija or Parmesan cheese; 1 tablespoon lime juice; ¼ teaspoon fine sea salt

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Learn how to make the best aji verde sauce! Aji verde is spicy Peruvian green sauce, made with cilantro, jalapeños, and a little mayonnaise and Parmesan. It is

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Ingredients

½ cup mayonnaise
2 cups lightly packed fresh cilantro, mostly leaves but small stems are ok (from 1 big bunch of cilantro or 1 ½ medium)
2 medium jalapeños, seeds and membranes removed but reserved, roughly chopped
2 cloves garlic, roughly chopped
⅓ cup (1 ounce) grated Cotija or Parmesan cheese
1 tablespoon lime juice
¼ teaspoon fine sea salt