Pineapple Upside Down Cake Recipe
This cake is so easy to make and baking it in a cast iron skillet makes all the difference. It's a great cake to have when the weather gets warm.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Cast iron skillet
- Serving platter
- Oven
- Stove
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Can opener
- Oven mitt
Ingredients
- 1 (18 ounce) box yellow cake mix
- 2 large eggs
- 1 (20 ounce) can pineapple slices, reserve liquid
- 1/2 cup margarine
- 6 tablespoons brown sugar
- maraschino cherry
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