Langoustine, Orange, and Lemon Cream Bonbons with Maille Basilic et Pointe de Fenouil (Mustard with

Langoustine, Orange, and Lemon Cream Bonbons with Maille Basilic et Pointe de Fenouil (Mustard with

www.foodepedia.co.uk

Delight your palate with Langoustines, orange, and lemon cream bonbons paired with Maille's aromatic Basilic et Pointe de Fenouil mustard. Perfect for Mediterranean-inspired dining.

View Original

Share this recipe:

Ingredients

  • 4 Large Langoustines
  • 12 Wooden Skewers
  • 300g of orange juice
  • 100g of langoustine consommé
  • 30g of Maille Mustard with White Wine, Basil and Fennel
  • 8 gelatine sheets
  • Maille olive oil
  • salt
  • pepper
  • Sorrel leaves
  • 50g of fromage blanc
  • A few drops of lemon juice

More Like This

Linguine with Creamy Lemon Sauce and Lobster | Canadian Goodness

Linguine with Creamy Lemon Sauce and Lobster | Canadian Goodness

dairyfarmersofcanada.ca
Langoustines vapeur, mayonnaise au safran - Cookidoo® – the official Thermomix® recipe platform

Langoustines vapeur, mayonnaise au safran - Cookidoo® – the official Thermomix® recipe platform

cookidoo.thermomix.com
Lemon Macarons Recipe

Lemon Macarons Recipe

simplyrecipes.com
Caramelized Orange Custard | Louisiana Kitchen & Culture

Caramelized Orange Custard | Louisiana Kitchen & Culture

louisiana.kitchenandculture.com
Moules Marinières with White Wine, Fennel and Lemon | Taste France Magazine

Moules Marinières with White Wine, Fennel and Lemon | Taste France Magazine

tastefrance.com
Marie’s Balsamic Vinaigrette - Orange Balsamic Glazed Salmon

Marie’s Balsamic Vinaigrette - Orange Balsamic Glazed Salmon

maries.com
LANGOUSTINE PASTRY PARCELS - Les Vins de Saint-Émilion

LANGOUSTINE PASTRY PARCELS - Les Vins de Saint-Émilion

vins-saint-emilion.com
Homemade Beignets with Orange Mango Cream Sauce - Natalie's

Homemade Beignets with Orange Mango Cream Sauce - Natalie's

orchidislandjuice.com