The Perfect Stir-Fry
The Perfect Stir-Fry is a 'How To' guide to preparing and cooking a classic Chinese stir-fry that is not only tasty but really healthy too
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Wooden spoon
- Spatula
- Skillet
- Serving platter
Ingredients
- 500g s
- Beef strip / Lamb strips / Pork leg strips / Chicken strips
- Sesame oil
- Salt
- Pepper
- Sauce of your choice
- Seasonal vegetables
- Sesame seeds / peanuts / cashews
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