Trout with a Hint of Apple - Borniak

Trout with a Hint of Apple - Borniak

borniak.co.uk

Smoked trout in apple-herb brine – delicate, aromatic, and full of flavor. The perfect idea for an elegant dish.

View full recipe on borniak.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at borniak.co.uk.

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Ingredients

  • 3 rainbow trout (about 1 kg)
  • 1/2 liter of water
  • 1/2 liter of pressed apple juice
  • 70 g of salt
  • 4 tablespoons of fresh
  • chopped herbs (e.g.
  • mint
  • dill
  • thyme)
  • 20 black peppercorns

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