Braised Beef Shank Fettuccine - World Seasonings, LLC

Ingredients

• 1½ Tablespoons Italiano Pronto Seasoning Blend
• 3 Pounds beef shank (3 shanks, 1 pound each)
• 3 Carrots, diced about 1/2 inch
• 2 Stalks celery, diced
• 1 Large white onion, diced
• 1 Small stem fresh rosemary
• 1 Small can tomato paste
• 1 Cup white wine
• ½ Cups half & half (or whole milk)
• 1 Large clove of garlic, diced
• 2 Pinches salt and fresh cracked pepper
• 3 Cups beef broth