Orange Bundt Cake (Assyrian Recipe) | Hilda's Kitchen Blog
This orange bundt cake is reminiscent of cake my mother baked. Full of raisins and walnuts, this Assyrian cake goes great with tea.
Ingredients
- ¾ cups unsalted butter ((softened, plus extra for greasing the pan))
- 1½ cups sugar
- 3 large eggs
- 1 cup milk
- 1 orange ((zested and juiced))
- 1 tbsp lemon juice
- 1 tsp vanilla
- 1 4 oz applesauce
- 2½ cups all-purpose flour ((plus some to dust the pan))
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cardamom
- ½ tsp salt
- ½ cup chopped walnuts
- ½ cup raisins
- 1 cup powdered sugar
- 2 tsp orange zest
- 2 tbsp freshly squeezed orange juice
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