Chicken Stir Fry in a Spicy Thai Peanut Sauce

Chicken Stir Fry in a Spicy Thai Peanut Sauce

foodnessgracious.com

Delicious spicy Chicken Stir Fry cooked in a creamy peanut sauce. Serve over brown rice for the perfect Thai takeout made by you at home!

View full recipe on foodnessgracious.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodnessgracious.com.

Share this recipe:

Cooking tools:

  • Wok
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Tongs

Ingredients

  • 4 green onions sliced finely
  • 2 tbsp cilantro chopped
  • 2 tbsp peanut butter smooth
  • 1 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp sesame oil
  • 2 tbsp olive oil
  • 6 tbsp chicken broth
  • 1/2 tsp cracked black pepper
  • 1 tbsp Sriracha
  • 2 tbsp canola oil
  • 2 chicken breasts boneless and skinless
  • 1/2 yellow pepper thinly sliced
  • 1 red chile thinly sliced
  • 1 tsp cornstarch
  • 1 tsp water
  • 1/2 cup peanuts chopped roughly

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This