Caesar Salad | RICARDO
Ricardo's recipe: Caesar Salad
Keywords
- salad recipes
- ceasar salad recipes
- ceasar salad
- easy ceasar salad recipes
- dressing
- dressing recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 6 slices country bread, crusts removed, cubed
- 1/4 cup (55 g) butter
- 10 slices bacon, thinly sliced
- 1 large romaine lettuce, torn
- 1 egg yolk
- 1 tbsp (15 ml) lemon juice
- 1 garlic clove, finely chopped
- 3/4 cup (180 ml) vegetable oil
- 2 tbsp capers, chopped
- 1 tsp (5 ml) anchovy paste or 2 anchovy fillets, puréed
- 3/4 cup (55 g) Parmesan cheese, freshly grated
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