Classic Cheese Gyudon

Classic Cheese Gyudon

www.lineupcook.com

A savory bowl of thinly sliced beef, caramelized onions, and a rich soy sauce-based broth, topped with a blend of melted mozzarella and cheddar cheese over a be

View full recipe on www.lineupcook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lineupcook.com.

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Cooking tools:

  • Skillet
  • Pot
  • Oven
  • Stove
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spoon
  • Serving bowl

Ingredients

  • 2 cups of rice
  • 1 tablespoon of vegetable oil
  • another tablespoon of vegetable oil
  • sliced onions
  • thinly sliced beef
  • soy sauce
  • mirin
  • sake
  • sugar
  • shredded mozzarella and cheddar cheese
  • sliced green onions

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