Greek Stuffed Grape Leaves (Dolmathes) Recipe
Try our delicious Greek Stuffed Grape Leaves (Dolmathes)—filled with meat, onions, and rice, simmered to perfection. Perfect for special occasions or any meal. Buon appetito!
Ingredients
- 1 can Grape leaves
- 2 lb Lean ground beef
- 1 cups Short-grain rice
- 1 lg Onion, diced
- 1 teaspoon Dill weed
- ½ teaspoon Cumin
- ½ cups Vegetable oil
- 2 cups Chicken broth or water
- Salt to taste
- Pepper to taste
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