Zong Bao from The Taste of China by Ken Hom
In China, almost any edible ingredient can be turned into a quick meal. Snacks vary according to the region, local preferences, and the season. Still, wherever you wander in China, you are sure to ...
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Ingredients
- 450 g/1 lb glutinous or sweet rice
- 1 tablespoon peanut oil
- 450 ml/16 fl oz peanut oil
- 450 ml/16 fl oz water
- sugar for dipping
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