Sticky caramel Swiss roll recipe | Woolworths TASTE
Enjoy a delightful sticky caramel Swiss roll with a light sponge filled with rich caramel sauce. A simple yet indulgent dessert for any occasion. Get the full recipe.
Ingredients
- 4 free-range eggs, separated
- 180 g caster sugar
- 140 g cake flour
- 2 t baking powder
- 1/2 t salt
- 3 T cold water
- 150 g caramel sauce
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