Easy Tofu and Watercress Salad
Are you tired of the same old salads? Looking for a refreshing and nutritious dish that will satisfy your taste buds? Look no further than this easy tofu and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Spoon
- Can opener
Ingredients
- Watercress (, one bunch)
- Extra-firm tofu (, drained and cubed, one 12-ounce package)
- Bean sprouts (, one 8-ounce package)
- Grape tomatoes (, halved, one 8-ounce container)
- Tuna (, drained, one 5-ounce can)
- Green onion (, minced, ½ cup)
- Shoyu (Japanese soy sauce) (, ⅓ cup)
- Olive oil (, 1 tablespoon)
- White sugar (, 1 tablespoon)
- Sesame seeds (, 2 teaspoons)
- Fresh ginger (, grated, ½ teaspoon)
- Garlic (, minced, 1 clove)
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