Red Curry Noodles - Farmacy Counter

Name: Red Curry Noodles - Farmacy Counter
Ingredients: 5 1/2 oz. (156g) dry ramen noodles; 2 tbsp. sesame oil, divided; 8 oz. (227g) boneless, skinless chicken breast or thighs, thinly sliced OR firm tofu, cubed; 1 clove garlic, chopped; 1 tbsp. fresh ginger, chopped; 1 tbsp. Thai red curry paste; 2 tsp. tomato paste; 8.2 fl oz. (242ml) canned coconut milk; Juice of ½ lime; 2 tsp. coconut aminos; 2 green onions, sliced

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Quick and flavorful Red Curry Noodles made with your choice of chicken or tofu, coconut milk, and warming spices. A protein-packed...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmacycounter.com.

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Ingredients

5 1/2 oz. (156g) dry ramen noodles
2 tbsp. sesame oil, divided
8 oz. (227g) boneless, skinless chicken breast or thighs, thinly sliced OR firm tofu, cubed
1 clove garlic, chopped
1 tbsp. fresh ginger, chopped
1 tbsp. Thai red curry paste
2 tsp. tomato paste
8.2 fl oz. (242ml) canned coconut milk
Juice of ½ lime
2 tsp. coconut aminos
2 green onions, sliced