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Meatloaf Cordon Bleu Recipe
This beef meatloaf cordon bleu comes with ham and provolone cheese rolled inside for a tasty surprise. It's a terrific blend of two classic recipes.
Ingredients
- 2 pounds extra-lean ground beef
- 1 cup Italian seasoned bread crumbs
- 1 small onion, chopped
- 2 eggs, beaten
- 0.125 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 4 ounces thinly sliced cooked ham
- 4 ounces provolone cheese, sliced
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