Jambalaya
Jambalaya recipe: Sister Corey's Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 4 cups Chcken Broth
- 2 1/2 cups rice (not minute rice)
- 1 cup Red onion (chopped)
- 1 teaspoon Minced Garlic
- 1 1/4 teaspoons Chilli Powder
- .50 teaspoon Turmeric
- 1 Bay leaf
- 1 sweet red pepper
- 1 Green pepper
- 2 Green onion
- 1 teaspoon parsley dried
- .25 teaspoon Dried basil
- .50 teaspoon Dried thyme
- 2 tablespoons Butter
- 1 cup peas
- 1 cup Mushrooms
- 14 ounces canned tomato
- 2 each Smoked sausages
- 3 Boneless chicken breasts
