Jambalaya
Jambalaya recipe: Try this Jambalaya recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 lbs Beef Smoked Sausage
- 1 medium white onion diced
- 1 large Green Bell Pepper diced
- 1 28 Oz Can Diced Tomatoes
- 2 cups Chicken broth
- 2 cups uncooked white rice
- 1/2 teaspoon Creole Seasoning (I use Tony Chachere's; season to taste)
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