Gnocchi Bolognese Bake

Ingredients

• 3 tablespoons olive oil
• 2 brown onions, chopped
• 2 cloves garlic, chopped
• 200 grms beef mince
• 300 grms pork mince
• 2 x jars Don Antonio Passata Di Pomodoro
• 2 tablespoons Whittington’s oregano
• 2 tablespoons Whittington’s basil
• 1 cup beef stock
• Salt and pepper
• 1 cup parmesan cheese, grated
• 1 cup cheddar cheese, grated
• 1 x packet Antica Napoli Gnocchi