Piccata Sauce - Challenge Dairy
Sauté the diced onions and rosemary in the butter for one minute. Add the pinch of flour and stir.
Ingredients
- ¼ cup (½ stick) Challenge Butter
- 1 ounce white wine
- dash Worcestershire sauce
- dash Tabasco sauce
- pinch flour
- 1 teaspoon Capers
- ¼ teaspoon Caper vinegar
- ½ teaspoon chopped parsley
- ½ teaspoon lemon juice
- ½ diced white onion
- pinch whole rosemary
- pinch/Splash white wine
- ½ ounce Aujus
More Like This
Piccata Pan Sauce | CookWell
cookwell.com
Barbecue Sauce - Challenge Dairy
challengedairy.com
Wine & Herb Butter Sauce - Challenge Dairy
challengedairy.com
Wine & Herb Butter Sauce - Challenge Dairy
challengedairy.com
Chicken Piccata | DamnGoodRecipes.com
damngoodrecipes.com
One Pan Chicken Piccata Pasta - Challenge Dairy
challengedairy.com
Chicken Piccata
performancefoodservice.com
Chicken with Wine Sauce - Challenge Dairy
challengedairy.com