Foodista | Recipes, Cooking Tips, and Food News | Raspberry-Blueberry Pie
Raspberry-Blueberry Pie | Delicious berries, tangy sour cream filling, and a flaky crust. Perfect for dessert lovers!
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Ingredients
- cup all-purpose flour
- 1 pch salt
- cup chilled unsalted butter - (1 stick) cut ½" cu
- 6 tablespoons chilled solid vegetable shortening cut ½" cubes
- cup sour cream
- 3 tablespoons ice water
- Nonstick vegetable oil spray
- 3 cups fresh raspberries - (abt 12 oz)
- cup fresh blueberries - (abt 12 oz)
- 1 cup sugar
- cup tapioca
- cup creme de cassis
- (black-currant-flavored liqueur )
- 1 lrg egg
- 2 tablespoons milk
- 2 tablespoons raw sugar see * Note
- Vanilla ice cream for serving
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