No.1 Delicious Mackerel Japanese Style With Miso And Ginger
Indulge in the flavors of Japan with this delicious Misoni recipe. Try Japanese Style Mackerel with Miso and Ginger for an unforgettable meal
Ingredients
- 2 filets of mackerel
- 1 1/2 cups water
- 1/4 cup sake
- 3 Tbsp miso
- 1 Tbsp sugar
- 2 Tbsp Ginger (cut into 1in. matchsticks, reserve 1 Tbsp for garnish)
- 1 Tbsp Ginger (cut sliced, with skin on)
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