Beans & Greens Pasta With Spicy Italian Sausage & Passata
create a hearty and flavorful pasta dish featuring hot Italian sausage, rich tomato passata, earthy greens and our Tortiglioni pasta.
Keywords
- Italian Food
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Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Serving bowl
Ingredients
- 1/3 cup DeLallo Extra Virgin Olive Oil
- 8 ounces hot Italian sausage
- 1 (14-ounce) can DeLallo Cannellini Beans
- 1 (14-ounce) jar DeLallo Passata Rustica Rich Tomato Purée
- 1 (16-ounce) package Tortiglioni Pasta
- 8 cups torn escarole
- 1 teaspoon red pepper flakes
- Freshly grated Imported Italian Parmigiano Reggiano for topping
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