Ginger and Saffron Ice Cream | Nestlé Recipes

Ginger and Saffron Ice Cream | Nestlé Recipes

www.nestlerecipescaribbean.com

Ginger and saffron add unique flavor to this easy Nestlé ice cream recipe, perfect for a special dessert.

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Ingredients

  • 3 Cups CARNATION® Full Cream Evaporated Milk 330ml Carton
  • 1 Cup NESTLÉ® Cream
  • 1 Cup NESTLÉ® Sweetened Condensed Milk
  • 1 1/2 Teaspoon Turmeric Powder
  • 2 Inches Ginger
  • 3 Large Egg Yolk
  • 1/4 Teaspoon Salt
  • 2 Tablespoons Cornstarch
  • 1 Teaspoon Vanilla Extract
  • 1/2 Cup Candied Ginger

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