Japchae (stir fried noodles) - Good Food Middle East

Ingredients

• 150g dangmyun (sweet potato noodles)
• 1 egg
• vegetable oil, for frying
• 100g frying steak, cut into 5mm strips
• ½ carrot, sliced into matchsticks
• 1 red pepper, thinly sliced
• 100g chestnut mushrooms, thinly sliced
• 3 spring onions, cut into 5cm lengths
• sesame seeds, to garnish
• 1 tbsp sesame oil
• 4 tbsp dark soy sauce
• 2 tsp caster sugar
• 2 tbsp toasted sesame seeds (with some extra for garnish)
• 1 small garlic clove, finely grated
• ½ tsp finely ground white pepper
• 1 tbsp soy sauce
• 2 small garlic cloves, finely grated
• 200g spinach
• ¼ tsp salt
• ½ tsp sesame oil
• 2 tsp toasted sesame seeds