Couscous with Chickpeas and Mushrooms | ekilu recipe
If you’re racking your brain over what to cook today, here’s a wonderfully delicious skillet of couscous with chickpeas and mushrooms. And its super nutritious.
Ingredients
- 1/2 unit onion
- 2 pinches salt
- 5 units mushroom
- 1 small jar canned chickpea
- 1 clove garlic
- 2 tbsp olive oil
- 1 cup water
- 1 cup couscous
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