~ My Creole Stewed Okra, Corn & Tomatoes ~ | Just A Pinch Recipes

~ My Creole Stewed Okra, Corn & Tomatoes ~ | Just A Pinch Recipes

www.justapinch.com

In a medium iron skillet, over medium heat, add bacon fat, once hot add okra and onion - continue cooking until okra begins to brown , stickiness diminishes and onions are...

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Ingredients

  • 2 tablespoon(s) bacon drippings
  • 1 - 16 ounce(s) bag of frozen okra slices, thawed or 2 cups fresh, sliced
  • 1 medium onion, chopped
  • 1 clove(s) garlic
  • 1 - 15 ounce(s) can, chopped tomatoes & juice
  • 1 - 11 ounce(s) can, whole kernel corn with jalapenos ( drained ), or use plain - frozen can be used as well _ or even fresh
  • 1 teaspoon(s) creole seasoning
  • fresh - cracked black pepper - to taste
  • pinch - sugar if tomatoes are bitter
  • 1/2 tablespoon(s) butter - optional

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