Espresso Martini Mini Cupcakes | Florida Crystals

Ingredients

• <ul>
• <li>¾ cup All-purpose flour</li>
• <li>¾ cup Florida Crystals® Regenerative Organic Raw Cane Sugar</li>
• <li>¼ cup Unsweetened cocoa powder</li>
• <li>¼ teaspoon Baking powder</li>
• <li>¼ teaspoon Baking soda</li>
• <li>pinch Salt&nbsp;</li>
• <li>1 large&nbsp;Egg&nbsp;</li>
• <li>1/3 cup Vegetable oil</li>
• <li>½ cup Buttermilk&nbsp;</li>
• </ul>
• <li>½ cup. Florida Crystals® Regenerative Organic Raw Cane Sugar</li>
• <li>½ cup Water&nbsp;</li>
• <li>2 teaspoons Instant expresso powder</li>
• <li>2 ounces Coffee liqueur&nbsp;</li>
• <li>2 ounces Vodka&nbsp;</li>
• <li>4 ounces Mascarpone cheese</li>
• <li>¼ cup Florida Crystals® Regenerative Organic Powdered Sugar</li>
• <li>½ teaspoon Pure vanilla extract</li>
• <li>½ cup Heavy whipping cream, cold</li>
• <li>1 tablespoon Unsweetened cocoa, to sprinkle on top</li>
• <li>Whole coffee bean, as decoration</li>