Hamachi Fish Tacos with Wasabi-Lime Slaw – Yama Seafood

Hamachi Fish Tacos with Wasabi-Lime Slaw – Yama Seafood

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Ingredients For the Hamachi: 1 lb fresh Hamachi fillet, skin removed 1 tbsp soy sauce 1 tbsp lime juice 1 tsp sesame oil 1 tsp grated ginger 1 clove garlic, minced Salt and pepper, to taste For the...

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Ingredients

  • 1 lb fresh Hamachi fillet , skin removed
  • 1 tbsp soy sauce
  • 1 tbsp lime juice
  • 1 tsp sesame oil
  • 1 tsp grated ginger
  • 1 clove garlic, minced
  • Salt and pepper, to taste

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