Low Carb Tabouleh - Quick & Healthy Side Dish Recipe
An easy low carb side dish with a Mediterranean flair. Our version of tabouleh with crispy cauliflower rice instead of crushed bulgur is super fresh and nutritious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Spoon
Ingredients
- 4 oz. fresh parsley
- 1 oz. fresh mint
- 2 oz. scallions
- 2 tomatoes
- 1/2 cup raw cauliflower rice
- 2 tbsp olive oil
- 1/2 lemon, juice
- salt
- ground black pepper
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