Veggie Filo Pie
‘Tis the season for comfort food, and what is more comforting than a homemade pie? The best thing about this one is you can use any veg you like. It could even be the last of the fridge contents...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theonlinegreengrocer.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Pastry brush
- Pie dish
- Oven
Ingredients
- 5 sheets of filo pastry
- Half a broccoli
- Half a cauliflower
- 1 leek
- 2 carrots
- 200g cream cheese
- 500ml vegetable stock
- 2 garlic cloves
- 1 tbsp rosemary
- 1 tbsp thyme
- 1 egg (optional)
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