Strawberry Meringue Tarts Recipe | Food Network UK
This mouth-watering recipe is ready in just 2 hours and 20 minutes and the ingredients detailed below can serve up to 6 people.
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Cooking tools:
- Stand mixer
- Tart pan
- Rolling pin
- Piping bag
- Fine-mesh sieve
- Oven
- Stove
- Baking sheet
- Saucepan
- Mixing bowl
- Whisk
- Fork
- Paring knife
- Plastic wrap
- Refrigerator
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 1/4 cups pastry flour, sifted
- 1 1/2 tablespoons sugar
- 1/4 tablespoon salt
- 6 tablespoons unsalted butter, cut into pieces and chilled
- 1 egg yolk
- 1/2 teaspoon white vinegar
- 2-3 tbsp cold water
- 3 cups quartered strawberries
- 1 cup sugar
- 1 tablespoon lemon juice
- 1/2 cup plus 2 tbsp water
- 3 tablespoons cornstarch
- 5 large egg whites
- 1 teaspoon lemon juice
- 1/2 cup sugar
- 1 teaspoon cornstarch
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