Strawberry, tomato & watercress salad with honey & pink pepper dressing recipe | Good Food
Serve this strawberry, tomato and watercress salad as a side, or simply on its own as a light lunch. Pink peppercorns in the dressing give a gentle spice
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Ingredients
- 300g strawberries
- 250g mixed tomatoes
- 100g watercress woody stalks discarded
- 1 tbsp pink peppercorns
- 2 strawberries (about 40g), chopped
- ½ tbsp honey
- ½ lemon juiced
- 3 tbsp extra virgin olive oil
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