Curried Mussels
Curry powder and cilantro add zest to classic white wine-steamed mussels.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Skillet
- Slotted spoon
- Serving bowl
- Mixing bowl
- Ladle
- Stove
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
Ingredients
- 1 tbsp. unsalted butter
- 1 tbsp. olive oil
- 4 shallots, finely chopped
- 2 tsp. curry powder
- ½ cups white wine
- 2 lb. mussels, cleaned and debearded
- 2 tbsp. heavy cream
- 4 sprigs cilantro, finely chopped
- Kosher salt
- freshly ground black pepper
More Like This
Mussels with Curry Cream Sauce | Just A Pinch Recipes
justapinch.com
Curry Steamed Mussels - alive magazine
alive.com
Mussels in Saffron White Wine Sauce | Recipe Cart
getrecipecart.com
Mussels with Cucumber and Curry Sauce Recipe
greatbritishchefs.com
Mussels in Curry Sauce - Culinary Medicine Home
mds.culinarymedicine.org
Mussels in a Creamy White Wine Garlic Sauce | Recipe Cart
getrecipecart.com
Mussels in White Wine Sauce Recipe
rustle-up.com
Cream of mussel soup
nzwomansweeklyfood.co.nz